Welcome to Blue Mountain Station!

Your food journey starts here!

Blue Mountain Station offers you an exciting opportunity to experience food like you never have before, bringing together regional artisan food producers, local produce, art and craft vendors, a commercial kitchen and a Co-op market providing local food, products and services to grow a healthy, sustainable community!

Our 28 acre site is located next to Highway 12 right outside of Dayton, Washington, and will spark interest in food entrepreneurs, gardeners, tourists and foodies. Products made on-site, produce grown on-site and other food and craft products are offered to the public through the BMS Co-op Market on Tuesdays from 12 – 6 pm, and Saturdays from 10 am – 2 pm.

Our first building, the Artisan Food Center is built to LEED Certification standards and is filled to capacity with five food production small businesses. Their products include gluten-free granola, goat cheese products, micro-roasted coffee, handcrafted artisan candies, cave-aged blue cheese and distilled spirits. Future construction on the site could be the future home of your small food processing facility. Call (509) 382-2577 for more information or to schedule an appointment.

Click here for the latest market info.

HEIRLOOM TOMATO TASTING & DINNER



  • Latest Facebook Post:

    This week’s produce includes: Walla Walla sweet onions, heirloom tomatoes, eggplant, carrots, garlic, green beans, lettuce, basil, cherry tomatoes, cucumbers, summer squash, potatoes, assorted berries and more! Of course, your favorite weekly vendors will be there with their tasty goods as well. ...

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